We're a three-acre regenerative farm just outside the village of Morrisville, Vermont, and you may have known us as Humble Heart Homestead. This September we're growing into something new, opening a farm store and scoop stand with the same land, same hands, and same animals behind everything we sell.
Opening this
September.
This fall we're opening the farm to you in two new ways, and both of them live right here on the land where so much of what we sell is grown and raised. Whether you're here for a dozen eggs or an afternoon scoop, you'll be standing on the farm that made it possible.
A self-serve provisions store rooted in ancestral foods
The store is stocked with what we grow and raise here, alongside provisions from partner farms we know personally and national brands whose standards match our own. Everything on the shelf is ancestral and clean, made without seed oils, and always gluten free, so you never have to read the fine print. It runs on the honor system, which means you can stop by on your own time, take what you need, and trust every single thing you carry home.
Scoops and coffee on the farmstand porch
We sit right on Washington Hwy, so pulling in is easy, and the porch is where you'll want to land. The scoop stand serves Wilson Herb Farm and Strafford Creamery ice cream, both certified organic and gum free, in cups alongside self-serve cold brew and masala chai. The free community fridge is right there too, stocked and open to anyone, always.
Radical means
rooted.
Rad is short for radical, and radical comes from the Latin radix, which means root. It lives on in radicle, the name for the first root a seed sends into the soil, the very first thing a plant does when it decides to grow. To be radical is not to be extreme. It is to go all the way down to the root of things.
That's how we farm, and it always has been. We feed the soil instead of spraying it, raise our animals in colonies and flocks that get to act like animals, compost everything we can, and plant perennials that will outlive us. We treat these three acres like we plan to hand them to the kids who visit, because in every way that matters, we do.
It's also how we think about food. Everyone eats, and everyone deserves food this good, but somewhere along the way real food got expensive and hard to find. Bringing it back into everyday reach, at the farm store and the market and the scoop stand, is root work too, and it's the reason this farm exists.
Some of you have known this place for years as Humble Heart Homestead, and if that's you, welcome back. The heart hasn't gone anywhere. RadFarm is the same three acres, grown up and going deeper.
Put down
roots with us.
Leave your email and we'll send one note when the store and scoop stand open, plus a few updates from the farm along the way. No noise, just news when there's something worth sharing.